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Hawaii Kona Hala Tree Farms Extra Fancy, medium roast from Hawaii, USA
Hawaii, USA · Kona

Hawaii Kona Hala Tree Farms Extra Fancy

Hawaii, Kona | carefully processed | caramel, fruit, and chocolate. medium body, medium acidity - ideal for pour-over or drip. Fresh-roasted by Fathom Coffee in Virginia Beach.

Origin

Hawaii, USA

Region

Kona

Process

washed

Variety

Typica

Body
medium
Acidity
mild_bright

$100.00

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Experience the exquisite flavors of 100% pure Hawaiian Kona coffee from Hala Tree Farms, nestled on the scenic slopes of Mauna Loa in Captain Cook village. This family-owned farm, located in the heart of Hawaii's coffee belt, offers a pristine cup of Kona that truly captures the essence of island life. Our Kona coffee is exceptionally clean and sweet, with vibrant notes of caramel, fruit, chocolate, lemongrass, and spice. Each sip transports you to the lush, fertile volcanic soils where these beans are meticulously grown and processed.


Hawaiian coffee, particularly from the Kona region, plays a vital role in the local economy, supporting small farmers and their communities. The unique climate and rich volcanic soil create the perfect conditions for growing world-renowned coffee. At Hala Tree Farms, traditional methods such as hand pulping, wooden fermentation, and sun drying ensure that each batch of coffee is cultivated with the utmost care.


Our Kona coffee offers a low-acidity, sweet, and savory profile with hints of floral and herbal spice, making it perfect for those seeking a genuine taste of paradise. The 80-year-old terraced farm, revitalized by the passionate efforts of its owners, produces coffee that is both rich in flavor and steeped in tradition.


At Fathom Coffee, we are dedicated to sustainability and quality. Our off-grid solar roasting process not only reduces our carbon footprint but also ensures every batch of coffee is roasted to perfection. This environmentally friendly method brings out the full potential of the beans, making each cup of our Kona coffee a testament to the dedication of the farmers and our roasters.


Slow down, brew, and transport yourself to the ultimate Hawaiian experience with every cup of our limited edition Kona coffee. This exclusive offering is a standout addition to our collection and a true favorite for any coffee lover.

Quick Brew Guide+

Pour Over

1:16 ratio · 200-205°F · 3:00-3:30 brew time

Drip

1:17 ratio · 200°F · Medium grind

Espresso

1:2 ratio · 200°F · 25-30 second pull

Cold Brew

1:8 ratio · Room temp · 12-24 hours

Roasted in small batches at our Virginia Beach roastery.

Virginia Beach, VA

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